Recipe: Valentine's Day Trifle

Valentine's Day is just around the corner and I found this recipe on Allrecipes.com. It looks super yummy and the recipe doesn't seem too complicated.

Ingredients: 

1 (7 oz) package of jelly rolls, each cut into 3 slices
1 (5oz) package of instant vanilla pudding mix
1.5 cups milk
3 cups frozen whipped topping, thawed
2 cups sliced fresh strawberries

Directions:

1. Arrange jellyroll slices on sides and bottom of a 2 1/2 quart glass bowl or trifle dish.
2. Prepare pudding according to box directions, except use only 1 1/2 cups milk; let sit for 5 minutes to thicken. Fold in 1 cup whipped topping.
3. Arrange 1/2 strawberries on jellyroll slices; top with pudding, then remaining strawberries and whipped topping. Garnish with strawberry halves, if desired.
4. Cover and chill for 8 hours; serve. 

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